Pear & Burrata Saladpoached pears with a white wine honey pear glaze and crispy prosciutto
15
Classic Caesar Saladromaine tossed in creamy garlic dressing
13
add to any salad + white anchovies +3
+ statler chicken breast +10
+ bay scallops +10
+ italian sausage +6
Some items are seasonal or limited in quantity and may be subject to availability. Bistro Fare menu served Sundays, Tuesdays, Wednesdys & Thursdays. Regular menu served Mondays, Fridays & Saturdays.
*Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if you or a person in your party has a food allergy.
